the yogurt seems to be hit or miss. some times it's firm like store bought greek yogurt. other times it's runny. the taste is the same regardless though. the home made yogurt is tart and flavorful. the whey rises to the top. i'm not sure what to do with that, frankly.
the sauerkraut is now going on day 11. i tasted it on day 9. it was really good!!! it's not nearly as sour as store bought, but i assume that will change. i've resolved to taste it every three days now to figure out the change in flavor as it ferments. the caraway seeds that i added to the kraut make a really tasty addition. next time, i think i'll add parsnips or carrots or chunks of potato.
it's definitely time to buy a great big crock!